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No matter your program, you’ll gain a competitive advantage with our innovative approach to hands-on learning.

Our instructors are leaders and trailblazers in the industry and showcase a diverse background and wealth of experience. Depending on your path, you’ll apply your knowledge in one of our unique live classrooms, from fine dining at the Highwood Kitchen + Bar, to trip-planning at Destinations, North America’s only student-run travel centre.  And, our strong industry partnerships ensure that we stay relevant in this dynamic, fast-paced industry. Together, these elements create an education that will prepare you to not only work in the hospitality, but to lead in it, too.

Culinary students in chef whites focusing on preparing meals.

Culinary Programs

For you, food is more than a necessity, it’s a way of life. You’re all about discovering new flavours and concepts, and looking for the next big trend. Be it cooking nutritious and palate-pleasing fare, understanding the science behind baking, or applying your creativity in a fine-dining setting, you see food as a way of connecting people, cultures, and customs. You thrive in a fast-paced, exciting environment, and you seek to challenge yourself wherever you can.

At SAIT you’ll have the advantage of applying your talent in many of our live classrooms and venues. Plus, you’ll gain practical knowledge of culinary management, opening doors to careers both in and out of the kitchen, in a dynamic industry that has global reach. 

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Two professionally dressed students smiling and chatting at a table.

Hospitality and Tourism Management Programs

You’re the one your friends call when there’s an event to plan, or maybe you take the lead when it comes to organizing a weekend getaway. For you, there’s nothing better than rolling out the welcome mat, adding those small touches, and providing the experience of a lifetime. You're business oriented, and your interpersonal skills are just as strong as your organizational ones.

As a SAIT student, you’ll gain valuable practical experience in a hands-on learning environment, allowing you to transform your passions into a rewarding professional career in the hospitality industry that can take you anywhere in the world.

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Contact us

School of Hospitality and Tourism

E.H. Crandell Building G230, SAIT Main Campus

1301 16 Ave. NW

Calgary, AB T2M 0L4

403.284.8612 1.877.284.7248 hospitality.info@sait.ca

Monday - Friday 7:30 am - 4:30 pm