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SAIT to close centennial with time capsule and art unveil June 5 marks a day to go down in history as SAIT buries a time capsule that won't be opened until our 200th birthday on Oct. 16, 2116.
Journalism grad gives voice to female artists Hayley Muir would have been stoked if someone had told her younger self that that she would grow up to be an advocate for women in the arts.
Training the next generation of culinary entrepreneurs SAIT announces new Culinary Entrepreneurship post-diploma certificate.
Spiritual journey leads alumnus back to SAIT Art Kung is becoming well-known across SAIT ― and not just for his distinctive mustache.
SAIT research group helps TLink redesign GPS golf watch Improved technology means golfers can also improve their game.
New SAIT lab gives entrepreneurs access to essential services Entrepreneurs and U of C researchers work on proprietary technologies in the Kinetica Innovation Centre at SAIT.
Virtuoso Electric brings green solutions to Albertans SAIT alumni Gursh Bal and Kai Fahrion are the founders of Virtuoso Electric, a sustainable energy company.
SAIT community surpasses 100 charitable projects goal SAIT centennial's 100 Projects Project shows giving back is in our DNA.
SAIT’s first MOOC is now in session SAIT launched its first Massive Open Online Course (MOOC), a free elearning course for aspiring entrepreneurs. Find out what it is and how it works.
RTBN instructor celebrates the sacrifice of success RTBN instructor, Richard Stroobant is reaching out to former students and congratulating them on working hard to achieve greatness in their careers.
30 Years of Alumni Awards This year marks the 30th year that SAIT has honoured graduates who have turned the ordinary into the exceptional through the Distinguished and Outstanding Young Alumni Awards.
Local chef takes home Canadian culinary gold Local chef and SAIT alumna, Jinhee Lee wins the 2017 Canadian Culinary Championships in Kelowna, BC.
100 Projects Project creates a ripple effect in the community SAIT is mobilizing alumni, students, employees and partners to deliver 100 charitable projects by the spring of 2017.
Two SAIT alumni named to Avenue's Top 40 Under 40 Avenue Calgary's 2016 Top 40 Under 40 list includes SAIT alumni Jeff Orr, co-owner of Tool Shed Brewing and Colin Smith, owner of Green Event Services.
Our next century begins with a bang It was a remarkable weekend as The Southern Alberta Institute of Technology (SAIT) celebrated 100 years of action-based education in Alberta.
Welcome new alumni! See highlights from Fall Convocation and learn more about the perks of being a SAIT graduate.
A brew to celebrate 100 years Tool Shed Brewing Company in partnership with SAIT’s Student Association has created a commemorative craft beer to celebrate SAIT’s centennial.
Alumni Awards kick off centennial celebrations Think about the legacy of SAIT’s more than 227,000 alumni during the past century and it’s staggering.
SAIT chef to compete for the World's Top Chef Under 30 title Sean MacDonald, 25, has quickly made a name for himself on Calgary’s restaurant scene.
Alumnus honoured for his dedication to good service Winning a White Hat award is an honour for any Calgarian, but to India-born SAIT alumnis Nitin Parswani, the news was exhilarating.
Alumnus captures conflict with his camera Photojournalism alumnus Gavin John (JA’13) knew he wanted to work in conflict zones taking pictures and telling stories long before he ever graduated.
SAIT digs up a 25-year-old time capsule SAIT fills time capsule full of memorabilia that spoke to what life was like 25 years ago.
Outstanding Young Alumnus to direct his first feature Matt Watterworth (FVP ‘08) was chosen along with 17 other first-time directors as a finalist in Telefilm Canada’s Micro-Budget Production Program.
Keeping the Stampede Parade moving SAIT Alumnus John Dumonceaux loves a parade, specifically the Calgary Stampede Parade. Dumonceaux, BA ’94, has volunteered for the past 27 years.
Heather Culbert the first SAIT grad to serve as Board Chair Heather Culbert will make history as the first alumna to be appointed as Chair of the Board of Governors.
Welcome new alumni! See highlights from Spring Convocation and learn more about the perks of being a SAIT graduate.
Bissett Bursary student defies the odds and earns his diploma In the sea of SAIT’s School of ICT graduates, one student in particular will cross the stage after overcoming seemingly insurmountable odds.
SAIT opens its doors to evacuees SAIT took in almost 400 evacuees fleeing the raging forest fire in Fort McMurray, AB.
Cooking on the set of Survivor SAIT alumnus, Troy Fleischhaker has been one of three head chefs on the popular reality TV show, Survivor for four seasons.
Alumnus takes over as SAITSA's Executive Director It’s not about the money. It’s about family, according to Blair McCormick, SAITSA’s newest executive director.
Get ready for SAIT's new look SAIT's new brand is a reflection of who we have been, who we are and who we want to become.
SAIT Centennial - Marking a massive milestone Centennial Project Director Cathy Downey is leading a team dedicated to marking SAIT's 100th birthday.
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