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OUR PROGRAMS

Depending on your program, you will apply your classroom knowledge to experiences in one or more of our seven outlets specially designed to simulate the real-world environment. From North America’s only student-run travel centre to one of our many celebrated dining establishments, you’ll gain a competitive advantage with our innovative approach to hands-on learning.

Hospitality and Tourism Management

2 year diploma

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Develop a strong understanding of the hospitality and tourism industries. In this program you will gain knowledge in guest experiences delivery, sales and marketing, service and applied leadership, all complemented by a strong financial management foundation. Choose from one of six specializations or try them all in a mulit-disciplineary approach. 

Offered for,

  • Fall start
  • Winter start
Chef's hands featured plating gourmet meal Chef's hands featured plating gourmet meal

Bachelor of Hospitality and Tourism Management

2 year degree

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Designed in consultation with industry and taught by hospitality professionals, level up your skills learned in the Hospitality and Tourism Management diploma. With this post-diploma degree program, you’ll graduate with a global skill set that can take you to destinations worldwide.

Offered for

  • Fall start
Culinary Chef and business professional in conversation Culinary Chef and business professional in conversation

Baking and Pastry Arts

2 year diploma

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If you've baked all of your life, have an artistic flair and are interested in creating magic with elegant dessert showpieces, we can help take your passion to the next level. A career in baking and pastry arts will have you balancing exact measurements and chemistry on one hand while using your imagination and creativity to develop exciting new recipes on the other.

Offered for,

  • Fall start
A plate with three different pasteries A plate with three different pasteries

Buchery and Charcuterie Management

1 year certificate

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A one-of-a-kind educational experience in Canada, the Butchery and Charcuterie Management certificate will provide you with comprehensive theoretical and practical knowledge in meat science, processing and management - all required for entry into this rapidly growing trade.

Offered for,

  • Fall start
  • Winter start
A man holds a larger peice of meat in the butchery shop A man holds a larger peice of meat in the butchery shop

Culinary Arts

2 year diploma

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During this program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, garde manger, introduction to global cuisines, patisserie and culinary management which includes courses such as hospitality mindset, teams and cultures, beverage arts and culinary diplomacy to mention a few.

Offered for,

  • Fall start
  • Winter start
Hands preparing a plate of food Hands preparing a plate of food

Apprenticeship and Trades

Already employed? Start your career with an employer who is willing to indenture you as an apprentice.

Baker

Apprenticeship

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A one-of-a-kind educational experience in Canada, the Butchery and Charcuterie Management certificate will provide you with comprehensive theoretical and practical knowledge in meat science, processing and management - all required for entry into this rapidly growing trade.

Offered for,

  • Fall start
  • Winter start
Six shots of alcohol prepared by bartender Six shots of alcohol prepared by bartender

Cook

Apprenticeship

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Learn to prepare food for hotels, restaurants and other establishments. During this appenticeship program you may be involved in studying menus to estimate food requirements and obtain the necessary food from storage or suppliers, washing, peeling and cutting vegetables, cleaning and cutting meats, fish and poultry and cleaning kitchen equipment and cooking utensils.

Offered for,

  • Fall start
  • Winter start
Chefs working the line in a kitchen Chefs working the line in a kitchen

LIFELONG LEARNING + HOBBYIST COURSES

If you have a passion for food and drink, and an appetite to learn, we've got a course for you.

Hire an Intern

Scholarships

We have over $5 million in awards including the Bissett Bursary program.

Finance your education

Finance your education

Learn about payment options, loans and financial advising.

Apply

International Centre

We support our international students ensuring you have the resources to succeed.

CELEBRATING STUDENT SUCCESS

At SAIT, student success is at the heart of everything we do. We’re proud of the amazing journeys our students have taken, both before, during and after their time at SAIT. Our students come from all walks of life – here’s just a small collection of their stories.

To read a student's story, simply click on their photo.

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