Campus Dining and Retail
The first of its kind in Canada, The Butchery is a student-run retail market selling flavourful smoked and cured meats along with an assortment of gourmet stuffed and seasoned proteins. For a new take on a classic trade, be sure to visit your neighbourhood SAIT butcher.
Open May 8, 9, 14, 15, 16, 22, 23.
For the remainder of the summer, except the two long weekends, we will be open Tuesday, Wednesday, and Thursdays 11 am - 1 pm | Basement of the John Ware.
Due to construction, please follow directional signage in the building to access the venue.
Join us at The Highwood — Calgary's best-kept secret — for exceptional food and outstanding hospitality. With a team of renowned chefs and service instructors to guide them, our students can't wait to show you what they've been cooking up this semester!
Closed until September 2019.
Abuzz with activity, the Market Place is SAIT's go-to for student-made, quality goods including:
- artisan bread and desserts
- house-made sauces and jams
- fresh meat, poultry and fish
- convenient meals to-go
Closed until September 2019.
4 Nines Dining Centre
The 4 Nines offers an excellent selection of hot and cold menu items including short order options, salads, soups, sandwiches and desserts prepared daily by SAIT's culinary students — made with only the freshest ingredients, there is something for every appetite and every budget.
Exclusive to this venue, you can save when you use the 4 Nines Meal Card. Convenient and reloadable, 4 Nines Meal Cards are available for free from the cashier.
Open for breakfast 7:30 - 9:45 am and lunch 10:45 am - 1:30 pm.
View our lunch menu for the week of May 27 - 31.
Downtown Culinary Campus
Experience SAIT's million dollar kitchen and Calgary's hottest culinary sensation.
Grab a friend for an evening or weekend cooking class, plan a memorable event, or pop by our market and delight in one of four gourmet stations: Rotisserie, Braise, Sauté and Patisserie/Boulangerie.
The Tastemarket by SAIT
Unique to Calgary's culinary community, we are at once an urban eatery for downtown foodies and an innovative learning environment for future culinary entrepreneurs.
We proudly invite you into our classroom to enjoy traditional, authentic eats. Inspired by the story behind our food, we partner with local and sustainable suppliers to bring you SAIT-made charcuterie, woodstone flatbreads, a decadent bakery and a line featuring daily student creations.
The only student-run travel centre in North America, Destinations uses the latest industry software to provide flight, hotel, car and insurance bookings for SAIT staff, faculty, students and alumni.
Whether you're looking for a vacation package, cruise, adventure tour or niche travel, SAIT's Travel and Tourism students perform extensive research, provide detailed quotes and handle all reservations to ensure your destination becomes the perfect getaway.
Open Monday - Friday: 8 am - 10:50 am and 12 pm - 2:50 pm