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Sushi - COOK 139

Course Description

Sushi is a culinary art form and sushi masters spend years learning this craft. Luckily for you, with the guidance of our expert chef you can learn the fundamentals of sushi-making in a few short hours. Walk away from this class with the basic knowledge of sushi preparation essentials: how to choose your protein; how to cook the perfect rice; and how to hand roll a beautiful nori roll.

Credits: 0

Offerings: Classroom

Course Fees

$90 Domestic students

$90 International students

Fees subject to change

Upcoming Courses

Dates Time Building Seats CRN Registration
May 21 - May 21 , Thu
Time:17:30 - 20:20
Seats: 11 CRN: 66182 Copy CRN Register Now

Last updated Mar. 27, 2020

How to Register with Your SAIT ID

  1. Click "Copy CRN" for the course date you want
  2. Click "Register Now" and login with your SAIT ID
  3. Click "Register for Courses"
  4. Choose the Non-Credit 2019-2020 term for non-credit courses
  5. Paste the CRN into the search field and register with your SAIT ID

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