School of Hospitality and Tourism
Each year, SAIT conducts a survey to determine the employment rate, salaries and satisfaction of our newest SAIT alumni. The survey is conducted between February and April with the most recent class of SAIT grads.
The data below is employment and salary information about programs in the School of Hospitality & Tourism.
School of Hospitality & Tourism - 2020/21 results
| Number of Graduates | 401 |
| Number Responding | 193 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 187 |
| Employment Rate | 96% |
| Total Employed | 179 |
| Employed - Training Related | 154 |
| Employed - Non-Training Related | 25 |
| Not Employed and Seeking Employment | 8 |
| Not Seeking Employment | 6 |
| Pursuing Education | 27 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $35,000 |
Bachelor of Hospitality and Tourism Management
| Number of Graduates | 9 |
| Number Responding | 7 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 7 |
| Employment Rate | 86% |
| Total Employed | 6 |
| Employed - Training Related | 5 |
| Employed - Non-Training Related | 1 |
| Not Employed and Seeking Employment | 1 |
| Not Seeking Employment | 0 |
| Pursuing Education | 2 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $n/a |
Baking & Pastry Arts
| Number of Graduates | 66 |
| Number Responding | 34 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 33 |
| Employment Rate | 94% |
| Total Employed | 31 |
| Employed - Training Related | 24 |
| Employed - Non-Training Related | 7 |
| Not Employed and Seeking Employment | 2 |
| Not Seeking Employment | 1 |
| Pursuing Education | 0 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $33,280 |
Butchery and Charcuterie Management
| Number of Graduates | 20 |
| Number Responding | 15 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 14 |
| Employment Rate | 100% |
| Total Employed | 14 |
| Employed - Training Related | 11 |
| Employed - Non-Training Related | 3 |
| Not Employed and Seeking Employment | 0 |
| Not Seeking Employment | 1 |
| Pursuing Education | 3 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $39,000 |
Hospitality Management
| Number of Graduates | 132 |
| Number Responding | 58 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 58 |
| Employment Rate | 97% |
| Total Employed | 56 |
| Employed - Training Related | 46 |
| Employed - Non-Training Related | 10 |
| Not Employed and Seeking Employment | 2 |
| Not Seeking Employment | 0 |
| Pursuing Education | 14 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $35,000 |
Professional Cooking
| Number of Graduates | 118 |
| Number Responding | 55 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 53 |
| Employment Rate | 94% |
| Total Employed | 50 |
| Employed - Training Related | 49 |
| Employed - Non-Training Related | 1 |
| Not Employed and Seeking Employment | 3 |
| Not Seeking Employment | 2 |
| Pursuing Education | 2 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $34,000 |
Travel and Tourism
| Number of Graduates | 56 |
| Number Responding | 24 |
| Graduate Survey Counts | |
|---|---|
| In Labour Force | 22 |
| Employment Rate | 100% |
| Total Employed | 22 |
| Employed - Training Related | 19 |
| Employed - Non-Training Related | 3 |
| Not Employed and Seeking Employment | 0 |
| Not Seeking Employment | 2 |
| Pursuing Education | 6 |
| Salary Statistics - Training Related Full-Time Employment | |
|---|---|
| Salary Median/$Annual | $35,000 |