Health, Safety and Environment

Policy and procedure classifications on this page:

• Health Safety and Environment
• Communicable Diseases

The Health, Safety and Environment policies and procedures area houses information related to personal and organizational Health, Safety and Wellness issues, and the provision of SAIT services to students, staff and the community.

Authority/responsibility:

• CFO and Vice President, Corporate Services

Note: These documents are provided for reference only, and official signed copies are available from the Board of Governors Office.

Health Safety and Environment

• HS.1.1  Health, Safety and Environment Policy
• HS.1.1.1  Health, Safety and Environmental System Procedure
• HS.1.1.4  Health, Safety and Environment Council and Committees Procedure
  • HS.1.1.4 Schedule A - Terms of Reference
• HS.1.2  Prevention of Violence Policy
• HS.1.2.1  Prevention of Violence Procedure
• HS.1.4  Smoking and Use of Tobacco Products Policy
• HS.1.4.1  Smoking and Use of Tobacco Products Procedure
  • HS.1.4.1 Smoking and Use of Tobacco Products Proposed Map
• HS.1.5  Animals on Campus Policy
• HS.1.5.1  Animals on Campus Procedure
  • HS.1.5.1 Schedule A - Exception Request Form

Communicable Diseases

• HS.3.1  Blood Borne Pathogens Policy
• HS.3.1.1  Blood Borne Pathogens Procedure
• HS.3.2  Communicable Diseases Policy
• HS.3.2.1  Communicable Diseases Procedure
• HS.3.3  Sharps and Needle Stick Injuries Policy
• HS.3.3.1  Sharps and Needle Stick Injuries Procedure