Health, Safety and Environment

Policy and procedure classifications on this page:

Health Safety and Environment
Communicable diseases

The Health, Safety and Environment policies and procedures area houses information related to personal and organizational Health, Safety and Wellness issues, and the provision of SAIT services to students, staff and the community.

Authority/responsibility:

CFO and Vice President, Corporate Services

Note: These documents are provided for reference only, and official signed copies are available from the Board of Governors Office.

Health Safety and Environment

HS.1.1 Health, Safety and Environment Policy
- HS.1.1.1 Health, Safety and Environmental System Procedure
- HS.1.1.4 Health, Safety and Environment Council and Committees Procedure
  - HS.1.1.4 Schedule A - Terms of Reference
HS.1.2 Prevention of Violence Policy
- HS.1.2.1 Prevention of Violence Procedure
- HS.1.2.2 Sexual Assault and Sexual Violence Procedure
  - HS.1.2.2 Schedule A - Terms of Reference
HS.1.4 Smoking and Use of Tobacco Products Policy
- HS.1.4.1 Smoking and Use of Tobacco Products Procedure
HS.1.5 Animals on Campus Policy
- HS.1.5.1 Animals on Campus Procedure
  - HS.1.5.1 Schedule A - Exception Request Form

Communicable diseases

HS.3.1 Blood Borne Pathogens Policy
- HS.3.1.1 Blood Borne Pathogens Procedure
HS.3.2 Communicable Diseases Policy
- COVID-19 Protocols 2021-22
- HS.3.2.1 Communicable Diseases Procedure
HS.3.3 Sharps and Needle Stick Injuries Policy
- HS.3.3.1 Sharps and Needle Stick Injuries Procedure

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Health, Safety and Environment

Health Safety and Environment

Communicable diseases

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