School of Hospitality and Tourism
98% employment rate in 2012
Welcome to a world of opportunity in the exciting hospitality and tourism sector! SAIT's School of Hospitality and Tourism is recognized worldwide for our innovative curriculum, hands-on learning and state-of-the-art facilities.
We can help boost your career with diploma, certificate and apprenticeship programs. In addition to full-time programs in Professional Cooking, Baking and Pastry Arts, Hospitality Management, Butchery and Charcuterie Management, and Travel and Tourism, we offer Cook and Baker Apprentice programs, an online Food and Beverage Leadership certificate, and hands-on culinary courses for the home chef.
We are focused on your success and deliver on this promise through small class sizes, a personalized approach, and by working closely with today's industry - leaders ensuring that what you're learning today directly applies to your career of choice tomorrow.
As a SAIT student, you'll have access to award-winning instructors who have diverse, global backgrounds to offer you an amazing and well-rounded experience. Find out more about our instructors.
State-of-the-art training facilities
We offer a blended learning style at SAIT to give you the best experience. It includes classroom instruction, experiential learning and a live working environment.
Our classrooms and labs have received $7 million in upgrades including the:
- Michelle O'Reilly Charcuterie Lab
- Market Place
- Culinary Campus
- Jackson's Garden
- Destinations Travel Centre
Professional paid internship
You'll also get first-hand access to successful, working professionals within your field in a professional paid internship. In addition to gaining experience in a real-world environment, internships connect you with leading individuals and organizations building your valuable network for future employment.
Study abroad experiences and competitions
Add study abroad experiences, local and international competitions to the mix, and you get a world-class education.
Graduates from a number of our programs have the potential to transfer credits earned at SAIT to universities in Canada, Australia and Europe. Some of our partner institutions include Mount Royal University, University of Victoria, Robert Gordon University in Scotland, and Griffith University in Australia.
Find out more
Find out more about our exciting programs. We would love for you to join us at one of our upcoming events. For more information, call us at 403.284.8612, email firstname.lastname@example.org or join us for Student for a Day to see what it's really like to study here.
- New bubble greenhouse opens on campus
- Two SAIT alumna compete on Top Chef
- Chef-instructor competes in Dubai World Hospitality Championships
- Culinary Campus opens for special events